Customer Support
0
Close

Categories

Filters

    MBA400 Biaxial Load Cell

    € 2.200,-
    € 2.090,- Excl. tax Email or Call us for delivery time
    MBA400 ,Fx, Fy , Bi-Axial Load Arm , RoHS Compliant, Material - 17-4 PH S.S. , #8-32 Threads , 4 Pin Lemo Receptacle, EGG.0B.304.CLL... Show more
    2 variations FSH03934 - 50lb (222 N)
    • Reliable Partner ! Already 20 years at your service
    • Shipping from our own warehouse in The Netherlands
    • Secure shipping in EU with DHL Europlus
    • Questions : Call +31-(0)85-065 6325

    Product description

    Download Datasheet Download PDF

    The Multi-Component Bi-Axial Load Arm offers an excellent solution for measuring Fx and Fy Loads. The MBA400 is made from robust 17-4 Stainless Steel, weighs only 16 oz, and offers a compact desing.

    The Multi-Component Bi-Axial Load Arm has high accuracy with a Nonlinearity of ±.1%. The MBA400 can be modified or customized to meet your requirements . Similar to our entire Multi-Component Load Cell product line this model is manufactured in USA and uses metal foil strain gauge technology

    Features
    • Measures Fx and Fy loads
    • Ideal for high speed planar force measurements for automation systems
    • Ideal for embedded automotive and aircraft control stick force measurement

    This sensor needs 2 x connection cable, see related products.

    Specifications

    Article number
    FSH03934 - 50lb (222 N)
    SKU
    FSH03934 - 50lb (222 N)

    Accessoires

    Complete your purchase

    ZCC940 Connection Cable
    ZCC940 Connection Cable
    € 98,-€ 93,10Excl. tax
    ZCC939 Connection Cable
    ZCC939 Connection Cable
    € 250,-€ 237,50Excl. tax
    MBA400 Biaxial Load Cell
    € 2.200,-
    € 2.090,-
    Excl. tax
    MBA400 Biaxial Load Cell
    FSH03934 - 50lb (222 N)
    Email or Call us for delivery time
    Add to cart

    Recently viewed

    Compare 0

    Add another product (max. 5)

    Start comparison

    Please accept cookies to help us improve this website Is this OK? YesNoMore on cookies »